Mama's Homemade Bread Recipe
4.5 stars -
based on 1 vote
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Category: |
Category: |
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Ingredients: |
Ingredients: 2 2/3 c. warm water
1 pkg. yeast
2 tsp. salt
2 tsp. sugar
4 T. oil
6 c. + flour
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Directions: |
Directions:Add yeast and sugar to warm water. Let sit 5 minutes. Add salt and oil; stir. Add flour to make a smooth dough. Knead 5 minutes. Let rise until doubled. Push down and divide into 2 equal balls. Knead until smooth and loaf shaped. Add to 2 loaf pans. Cover and let rise until double. Put in a 350º oven and bake until golden brown, about 50 minutes. Remove from pans and spread butter on top of loaves. Cool and enjoy! |
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Personal
Notes: |
Personal
Notes: My grandmother, "Mama", (Grandma Mueller) who raised me, used to make this almost every day. I never had store bought bread until I was about 14. She never measured ingredients so when I learned how to make it, I had her put in what she usually used and I measured all ingredients individually as she added them. That is how this recipe was born in the 1960's.I used to sell it and never had a complaint. Papaw loved it as well because he also was raised on homemade bread.
This picture is one of my favorites. I remember Brownie very well and I will never forget my grandmother. She was sweet and innocent up until the day she went to Heaven.
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