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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Twice Baked Mashed Potatoes Recipe

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This recipe for Twice Baked Mashed Potatoes is from emma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 lbs. potatoes
milk as needed
1 stick butter
salt to taste
8 ounces sour cream
chives
bacon bites
shredded cheddar cheese
Directions:
Directions:
Boil potatoes until soft. Mix and mash together potatoes, butter and salt.
Fold in sour cream, bacon and chives. Put in a casserole and layer with shredded cheese. Bake at 350f. until cheese is melted.

 

 

 

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