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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Tortilla Soup Recipe

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This recipe for Tortilla Soup is from Maggie & Ian McClearn, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. chicken broth (I sue Swanson's, 2 whole cans)
Rotisserie chicken torn into small pieces or ground turkey if you prefer
1 can of corn drained
1 can of black beans drained
1 1/2 c. Pace med Lime and Garlic Salsa (one small jar)
1 c. of chopped onion
cilantro to taste
1 tsp. ground cumin
1/4 tsp. crushed oregano
tortilla chips to crunch on top
Directions:
Directions:
Put all ingredients in pot (except tortillas), bring to boil and lower heat to med. Cook for 15-20 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 mins.

 

 

 

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