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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

EASY CHICKEN PARMESAN Recipe

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This recipe for EASY CHICKEN PARMESAN is from emma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar(26)oz. spaghetti sauce
6 Tbsp. kraft 100% grated parmesan cheese,divided
6small boneless skinless chicken breast halves (11/2 lb.)

1 1/2cups of kraft shredded mozzarella cheese
Directions:
Directions:
preheat oven to 375.f pour sauce into 13x9 inch baking dish. carefully stir in 4 tbsp.(1/4) cup of the parmesan cheese. Add chicken ; turn over to evenly coat both sides with sauce. Cover with foil. Bake 30 min uncover.
TOP with mozzarella cheese and remaining 2 tbsp. parmesan cheese ;
continue baking 5 min. or until chicken is cooked through and cheese is
melted. Serve oven hot cooked pasta, if desired.
Number Of Servings:
Number Of Servings:
6

 

 

 

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