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Vinaigrette Cabbage Salad Recipe

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This recipe for Vinaigrette Cabbage Salad is from Pitchford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp vegetable oil
2 tbsp cider vinegar or white wine vinegar
2 tsp dijon mustard
2 tsp granulated sugar
1/4 tsp celery seeds
1/4 tsp salt
1/4 tsp pepper
1 clove garlic, minced
6 cups shredded green cabbage
1 carrot, shredded
2 green onions, chopped
Directions:
Directions:
In large bowl, whisk together oil, vinegar, Dijon mustard, sugar, celery seeds, salt, pepper and garlic. Add cabbage, carrot and green onions; toss to coat. Let stand for 15 minutes before serving. (Make-ahead: Cover and refrigerate for up to 1 week.)
Number Of Servings:
Number Of Servings:
6

 

 

 

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