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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Dough Dots Recipe

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This recipe for Dough Dots is from The Bar Lazy M7 Grill , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
bread dough, can be home made or from frozen, allowed to rise
oil
cinnamon and sugar, optional
Directions:
Directions:
Heat oil in a deep frying pan. Slice or tear out desired amount of dough, and shape it as desired; flatter shapes work best. Fry until golden brown, drain on paper towels. These are scrumptious sprinkled with cinnamon and sugar for a fun weekend breakfast.

 

 

 

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