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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Chocolate Cream Pie Recipe

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This recipe for Chocolate Cream Pie is from My Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 OZ BITTERSWEET CHOCOLATE
5 OZ UNSWEETENED CHOCOLATE
1 C SUGAR
1/2 C CORN STARCH
3/4 TSP SALT
6 EGG YOLKS
4 1/2 C MILK OR SOYMILK
3 TBSP BUTTER OR MARGARINE
1 1/2 TSP VANILLA
Directions:
Directions:
In a saucepan over a low flame, mix the yolks and milk
Add in the rest of the ingredients and stir until thickens
Pour into crust and let cool before refrigerating

 

 

 

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