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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Pig In a Cornfield Recipe

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This recipe for Pig In a Cornfield is from First Baptist Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Medium Potatoes, sliced thin
1 Large Onion, sliced thin
1 (16 oz.) cream style corn
1 can tomato soup
1 pkg. pork sausage (I use hot)
Directions:
Directions:
In a casserole dish, layer potatoes, onions, corn, and soup. Cover with pork sausage, broken into pieces. Bake uncovered at 350º for 1 hour.
Personal Notes:
Personal Notes:
My best casserole dish - delicious and is great for pot luck dishes. It's easy to make and tastes great.

 

 

 

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