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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

White Buttercream Frosting Recipe

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This recipe for White Buttercream Frosting is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks softened butter
1 pound powdered sugar
1 tsp vanilla
3-5 tbsp milk
Directions:
Directions:
Beat butter with powdered sugar and add vanilla and milk. Beat for 2 minutes. Use to frost any 2 layer cake.

 

 

 

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