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GYROS Recipe

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This recipe for GYROS is from The Braun Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb Ground Beef
1 lb Ground Lamb
1/2 tsp Cumin (dbl=1 1/2 tsp)
1/4 tsp Cayenne
1 Clove Garlic (dbl=3 garlic)
2 TBLS Parsley
1 tsp Chili Powder (dbl=3tsp)
1 Cup Bread Crumbs
Salt to Taste

**SAUCE**
1 Cup Sour Cream
2-3 TBLS Dill Weed (to taste)
1/4 Cup Cucumber (grated)
Directions:
Directions:
Combine all ingredients into loaf. Bake at 375 for 1 hour. Chill meat then slice. Reheat before serving under broiler for a few minutes.

**SAUCE**
Mix all ingredients for the sauce together. Chill.

Serve with tomatoes & onions inside pita bread.
Personal Notes:
Personal Notes:
I usually double this recipe.
(Recipe from Jean Taylor)

 

 

 

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