Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

RUM OR BOURBON BALLS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for RUM OR BOURBON BALLS is from The Braun Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb Vanilla Wafers
1 Cup Pecans (finely chopped)
2 tsp Cocoa
1/2 Cup Light Corn Syrup
1/4 Cup Rum or Bourbon
Powder Sugar
Directions:
Directions:
Crush wafers very finely, add vanilla, cocoa, syrup & rum. Stir until well blended. Dust hands with powder sugar & roll into balls about the size of a walnut. Let stand for about 1 hour to dry partially. Then roll into powder sugar.
Personal Notes:
Personal Notes:
Think Dad got this recipe from Penny :-)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

124W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!