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Angel Mallow Frosting* Recipe

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This recipe for Angel Mallow Frosting* is from Pedder/Novak Family Cookbook: Revised August 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ cup sugar
2 Tbsp. water
2 egg whites
½ tsp. vanilla
1 (7 oz) jar marshmallow crème

Directions:
Directions:
Combine sugar, egg whites and water in double broiler; beat with an electric mixer over boiling water until soft peak forms. Gradually add marshmallow crème, beating until
stiff peak forms. Remove from heat and beat in vanilla.

 

 

 

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