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Apple Pie Monkey Bread Recipe

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This recipe for Apple Pie Monkey Bread is from Bangahz Fox Family Grindz, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans 16.3oz Pillsbury Biscuits (or four of the smaller skinny cans)
1/2 cup white sugar
2 tsp cinnamon
3/4 cup butter
1 cup brown sugar
1 can apple pie filling
chopped walnuts (optional)
Directions:
Directions:
Step 1
Heat oven to 350°F. Lightly grease 12-cup fluted tube pan with shortening or cooking spray. In large -storage plastic food bag, mix granulated sugar and cinnamon and walnuts (if you are using them).
Step 2
Break each biscuit into 5-6 pieces. Shake in bag to coat. Add apple pie filling to bag and shake again to coat. Arrange in pan Step 3
In small bowl, heat brown sugar and butter and then whisk until it become like caramel sauce; pour over biscuit pieces.
Step 4
Bake 32 - 42 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Turn upside down onto serving plate.
Number Of Servings:
Number Of Servings:
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