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xParm-Breaded Pork Chops Recipe

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This recipe for xParm-Breaded Pork Chops is from Vanden Heuvel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup all-purpose flour
1 egg
2 tbsp milk
1 cup crushed butter-flavored crackers
3 tbsp grated Parmesan cheese
1/2 tsp salt
1/8 tsp pepper
1/4 cup butter, melted
6 boneless pork loin chops (4 oz each)
Directions:
Directions:
Place flour in a shallow bowl. In a separate shallow bowl, whisk egg and milk. In a third shallow bowl, combine the crackers, cheese, salt and pepper. Dip pork in flour, in egg mixture, then in cracker mixture.

Place butter in a 13" x 9" baking dish; add pork chops. Bake, uncovered, at 350º for 25-30 minutes or until a thermometer reads 145º. Let stand for 5 minutes before serving.

(new)
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Makes 6 servings.

 

 

 

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