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Snickerdoodle Apple Cobbler Recipe

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This recipe for Snickerdoodle Apple Cobbler is from Sylvia's Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 apples peeled and sliced.
1 package of Pillsbury Sugar Cookie dough.
1/2 cup of brown sugar.
1/2 cup of white sugar.
3 Tbsp of cinnamon.
1Tbsp of butter.
Directions:
Directions:
Preheat oven at 350º F.
Wash, peel and slice the apples.
Place the apples in a greased 9x13 dish.
Sprinkle brown sugar on top.
Arrange pats of butter all around the dish.
Combine white sugar and cinnamon.
Dip each cookie dough slice in cinnamon sugar mixture.
Place this dough on top of the apples covering the top.

Bake for 15 minutes.

Serve with vanilla ice cream.

 

 

 

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