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Glop Recipe

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This recipe for Glop is from Katie & Sean's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound or more of noodles
3 pounds of ground beef
3-4 cans of Cream of Mushroom soup
8 ounces ore more of cream cheese
onions
mushrooms, canned or fresh
salt and pepper

Directions:
Directions:
Saute onions and mushrooms. Add ground beef and brown. Add seasonings and soup. Mix well and simmer. Add cream cheese and mix well. Season again to taste. Serve over hot, buttered noodles.

Personal Notes:
Personal Notes:
This recipe has been a family favorite of the Buell Family since 1970!

 

 

 

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