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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Meatloaf Recipe

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This recipe for Meatloaf is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 lb. ground beef
1/2 c. bread crumbs (3 slices bread)
2/3 c. milk
1 beaten egg
1 T. dehydrated onions
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. dry mustard
1/8 tsp. garlic salt
1-1/2 tsp Worcestershire Sauce
catsup
Directions:
Directions:
Preheat oven to 350 degrees. In a large mixing bowl, combine first 10 ingredients. Spray 9x5x3 in. loaf pan with non-stick cooking spray. Place meat mixture into pan. Cover the top of the meatloaf with catsup. Bake for 1 hr or until no pink remains. Yield: 7 to 8 servings.

 

 

 

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