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SALTINE TOFFEE COOKIES Recipe

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This recipe for SALTINE TOFFEE COOKIES is from The Northrop Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz saltine crackers
1 c butter
1 c dark brown sugar
2 c semi-sweet chocolate chips
¾ c chopped pecans
Directions:
Directions:
Preheat oven to 400 degrees. Line cookie sheet with single layer of crackers. Combine sugar and butter in saucepan. Bring to a boil and boil for 3 minutes stirring constantly. Immediately pour over crackers and spread to completely
cover crackers.
Bake for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with pecans. Cool completely and break into pieces.

 

 

 

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