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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Creamy Chicken Tortilla Soup Recipe

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This recipe for Creamy Chicken Tortilla Soup is from From One Kitchen to Another 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cloves garlic
1 onion, chopped
Cumin
Salt
Garlic powder
Paprika
3 tbsp. butter
2 tbsp. flour
4 c. chicken broth
4 c. milk
1 can creamed corn
1 chicken, boiled and stripped off bone
Directions:
Directions:
Saute garlic and onion in butter for 5 minutes. Add flour. Cook 1 minute. Add broth and milk; boil and reduce. Add remaining ingredients and serve with tortillas, avocados, cheese, and cilantro.

 

 

 

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