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Cayenne Pretzels Recipe

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This recipe for Cayenne Pretzels is from The Dvorak Family Cookbook II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. vegetable oil
1 tsp. cayenne pepper
1 envelope ranch dressing dry mix
1 tsp. garlic salt
2 packages (10 oz. each) pretzel sticks
Directions:
Directions:
In a small bowl, combine oil, dressing mix, garlic salt, and cayenne pepper. Divide pretzels between 2 UNgreased 15"x10"x1" baking pans. Pour oil mix over pretzels; stir to coat. Bake at 200º for 1 hour 15 minutes to 1 hour 30 minutes or until golden brown, stirring occasionally. Cool completely. Store in airtight container. Makes 3.5 quarts. The longer they sit, the spicier they are.

 

 

 

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