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Monkey Bread Minis Recipe

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This recipe for Monkey Bread Minis is from The Mabbott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter or margarine, melted
1/2 cup packed brown sugar
1/4 cup sugar
2 tsp. ground cinnamon
2 cans (7.5 oz each) refrigerated biscuits
Directions:
Directions:
Preheat oven to 350º
Grease or spray 12 regular-size muffin cups. Mix butter and brown sugar; spoon 1 tablespoon mixture into each muffin cup.
Mix sugar and cinnamon in 1-gallon bag. Separate dough into 20 biscuits; cut each in 6 pieces. Shake pieces in bag to coat. Place 10 pieces in each muffin cup.
Bake for 12 to 15 minutes or until golden brown. Cool 1 minute; turn upside down. Serve warm.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20

 

 

 

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