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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Spicy Crap Dip Recipe

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This recipe for Spicy Crap Dip is from The Bailey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces of cream cheese at room temperature
2 tablespoons of mayonnaise
2 dashes of Worcestershire sauce
2 dashes of hot sauce
1-2 teaspoons of horseradish
1 package of snow crabmeat thawed or 6-8 ounces of crab in pieces (lobster works too)
Parmesan Cheese
Paprika
Directions:
Directions:
Combine all ingredients,except crabmeat, Parmesan Cheese and paprika. Add crabmeat. Spread in baking dish. Top with heavy coating of Parmesan Cheese and sprinkle with paprika. Bake at 300 for 30 minutes. Serve with crackers.
To wake up frozen crabmeat was with lemon juice then gently squeeze out.

 

 

 

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