Bread Recipe

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Category:	Category: Yeast Breads

Ingredients:	Ingredients: 2 c. warm water 1 tbsp. yeast 1/3 c. honey or sugar 1/3 c. olive oil 2 tsp. salt 6 c. flour (whole wheat, white, or mixture)

Directions:	Directions: Dissolve yeast in warm water. Mix in honey, oil and salt. Add flour. Knead dough, adding flour as necessary. (This is a somewhat sticky dough.) Let rise 2 hours. Punch down. Knead a little more. Shape into loaves and let rise another hour. Bake at 350 degrees F for 26 minutes. For cinnamon rolls: After the first rise, roll out half the dough into a rectangle. Spread with butter, brown sugar, and cinnamon. Roll up lengthwise. Slice into one inch rolls. Let rise in baking dish. Bake at 350 degrees F for 20 minutes. Top with icing if desired.

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Bread Recipe

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