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Bread Pudding Recipe

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This recipe for Bread Pudding is from From One Kitchen to Another 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large loaf white bread, cubed
Cinnamon
Raisins (optional)
1 c. butter
1 qt. whole milk
12 eggs
1 1/2 c. sugar
Sweetened condensed milk
Directions:
Directions:
Place cubed bread in a greased 9x12-inch dish. Sprinkle with cinnamon and raisins. Beat together eggs, butter, milk, and sugar. Pour over bread and bake at 350 degrees F for 60 minutes. Sparingly pour sweetened condensed milk over top.

 

 

 

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