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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Homemade Rum Balls Recipe

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This recipe for Homemade Rum Balls is from Tara and Ashton's Go-To Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. vanilla wafers, finely crushed
1 c. confectioners sugar
1 1/2 c. pecans, finely chopped
2 Tbs. cocoa powder
2 Tbs. light corn syrup
1/4 c. rum
1/2 c. fine granulated sugar
Directions:
Directions:
Combine crumbs, confectioners sugar, 1 c. pecans and cocoa. Add corn syrup and rum and mix well. Shape into 1" balls. Roll half of balls in granulated sugar and the other half in the remaining pecans. Store in airtight container. Makes 3 dozen.
Personal Notes:
Personal Notes:
Nobody loves chocolate like Sherry Lambert, one of my mother's oldest and dearest friends.

 

 

 

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