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Cheesy Ham Biscuit Pull Apart Recipe

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This recipe for Cheesy Ham Biscuit Pull Apart is from Carlson Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pillsbury Grand's Buttery Flaky Layers Biscuits
3 Eggs
6 tbsp. Milk
3/4 c. Ham cubes or pkg Dried Beef
1/4 c. Green Onion - Sliced Thinly
1/2 c. Shredded Cheddar Cheese
1/2 c. Shredded Monterey Jack Cheese
1/2 tsp. Garlic Powder
Salt and Pepper to taste
Directions:
Directions:
Heat oven to 350º. Spray 11x7 or 12x8 glass baking dish with Cooking Spray. In a large bowl beat eggs with milk. Separate the biscuits and cut them into quarters. Gently stir biscuits into egg mixture. Fold meat, cheese, onions and garlic into the bowl. Spoon into the greased dish. Bake 23 - 25 minutes or until golden brown.

 

 

 

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