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"If you ate pasta and antipasto, would you still be hungry?"--Unknown

J.Ps' Antipasta Recipe

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This recipe for J.Ps' Antipasta is from The Best of The Best Sauve Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
4 oz.olive oil
1/2 head cauliflower,bite size pieces
1 tin ripe olives,chopped
8 oz green olives,chopped
1-12 oz. jar pickled onions,chopped
1 can mushroom,pieces and stems
1 large green pepper,chopped
1-4oz jar pimiento,chopped
2-15oz bottles ketchup
71/2 oz.hot ketchup
24oz. sweet mixed pickles,chopped
Drain1 can anchovies,rinse with hot water
2 tins tuna
2 tins small shrimp
Directions:
Directions:
Mix first 5 ingredients and simmer 10 minutes,stirring during time.Remove from heat.Add next 6 ingredients.Add anchovies,tuna and shrimp.Heat until hot,stirring continuously and then seal in hot sterilized jars.
Serve with a variety of crackers.

 

 

 

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