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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Jon Vie Brownies Recipe

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This recipe for Jon Vie Brownies is from Janet's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1 cup granulated sugar
1/2 cup firmly packed brown sugar
1/3 cup dark corn syrup
3 large eggs
3 squares (3 oz.) unsweetened chocolate melted
1 1/4 cup unsifted flour
1 cup coarsely broken pecans or walnuts
Directions:
Directions:
In a medium mixing bowl, with a wooden spoon, thoroughly beat together the butter, sugars and corn syrup. Stir in eggs, one at a time, then chocolate and finally the flour, just until combined. Stir in nutmeats. Turn into an ungreased 9-inch square pan and bake in a preheated 350º F oven for 35 minutes or until a cake tester inserted in center comes out clean. Place on wire rack to cool. When partly cool, loosen edges; cool completely before cutting into squares.
Number Of Servings:
Number Of Servings:
16 brownies
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
These are fudge-style brownies.

 

 

 

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