FRIED DOUGH Recipe

5 stars - based on 1 vote

Tried it? Rate this Recipe:

This recipe for FRIED DOUGH is from COOKING AND BAKING WITH ROSE, ROSIE, ROSA, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: Bread Dough 1 cup water 1 package yeast 6 cups flour 1 cup milk 2 tbsp. sugar 2 tsp. salt 2 tbsp. Crisco shortening Toppings Butter & Sugar Powdered Sugar Sugar & Cinnamon Tomato Sauce & Cheese Garlic & Butter Whatever ???

Directions:	Directions: Scald milk and add sugar, salt, shortening and water. Cool to lukewarm. Dissolve yeast in 1/4 cup lukewarm water and add to milk mixture. Add flour a little at a time to make a stiff dough. Knead dough on a floured surface until smooth and elastic. Place dough in a greased bowl, cover and let rise to double in size. Punch down dough. Heat some vegetable oil, about an inch, in a large deep fry pan over medium heat. Roll and stretch the dough to about the size of a 4 - 6 inch circle. Fry the dough until golden brown on both sides, remove and drain on paper towels. While hot, add toppings of your choice. note: If you have meatballs or sausage in your sauce, why not use as a topping.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

3630W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

FRIED DOUGH Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: