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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Fried Broccoli Bites Recipe

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This recipe for Fried Broccoli Bites is from Tara and Ashton's Go-To Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. broccoli florets, cut into small bites or pulsed in food processor
1 c. shredded extra-sharp cheddar cheese
1/4 c. fresh grated asiago or parmesan cheese
1 egg
1 c. milk
3 Tbs. whole ground mustard
1 c. all-purpose flour, sifted
1 tsp. baking powder
1 tsp. salt
1 tsp. garlic powder
1 tsp. onion powder
2 Tbs. dried onions
1/2 tsp. cayenne pepper
1/2 tsp. canola oil
canola oil for frying
Directions:
Directions:
Heat cooking oil to 375º F.

Chop florets into small pieces or pulse in a food processor. Toss in a mixing bowl with cheeses and set aside.

Beat egg and stir in milk and mustard. Sift flour, baking powder, and spices together and combine with egg mixture to create batter. Pour mixture over broccoli and cheeses and combine well.

Drop broccoli mixture by spoonfuls into hot oil and fry until golden brown. Season with salt immediately and drain on paper towels.
Personal Notes:
Personal Notes:
Batter should be the consistency of a fritter batter. (adjust milk or flour, baking powder, and salt accordingly.

 

 

 

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