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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Ten-Can Chicken Tortilla Soup Recipe

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This recipe for Ten-Can Chicken Tortilla Soup is from Tara and Ashton's Go-To Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 15 oz. cans whole kernel corn, drained
4 - 14.5 oz. cans regular chicken broth
2 - 10 oz. cans chunk, all-white chicken
1 - 15 oz. can black beans, drained and rinsed
1 can cheddar cheese soup
Juice of 1/2 a fresh lime

Garnishes:
Shredded Cheese
Sour Cream
Cilantro
Tortilla Chips (crushed)
Directions:
Directions:
Combine all ingredients in a large soup pot. Simmer for 30 minutes. Top with garnishes and enjoy!

 

 

 

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