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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chocolate Pecan Pie Bars Recipe

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This recipe for Chocolate Pecan Pie Bars is from Darden Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

-----CRUST-----
1 1/2 c All-purpose flour
1/2 c Butter, softened
1/4 c Firmly packed brown sugar
-----FILLING-----
3 Eggs
3/4 c Dark or light corn syrup
3/4 c Granulated sugar
2 T Butter, melted
1 t Vanilla extract
1 1/2 c Coarsely chopped pecans
1 bag NESTLE Toll House semi-sweet
-chocolate morsels (12 oz)
Directions:
Directions:

CRUST: Preheat oven to 350'F. In small mixer bowl, beat flour, 1/2 cup
butter and brown sugar until crumbly. Press into greased 13x9" baking pan.
Bake 12-15 minutes until lightly browned.

FILLING: In medium bowl with wire whisk, beat eggs, corn syrup, granulated
sugar, melted butter and vanilla extract. Stir in pecans and Nestle Toll
House semi-sweet chocolate morsels. Pour evenly over baked crust.

Bake 25-30 minutes until set. Cool; cut into 2x1 1/2" bars.

Makes about 3 dozen bars.

 

 

 

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