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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Easy Apple Crisp Recipe Recipe

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This recipe for Easy Apple Crisp Recipe is from The Van Camp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 apple - peeled, cored and sliced

1 cup water

1 (18.25 ounce) package white cake mix

1 cup packed brown sugar

1 teaspoon ground cinnamon

1/2 cup butter, melted
Directions:
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

2. Arrange apples in an even layer in bottom of baking dish. Pour water over apples.

3. In a medium bowl mix together cake mix, brown sugar, and cinnamon. Stir in melted butter or margarine until ingredients are thoroughly blended; mixture will be crumbly. Sprinkle mixture over apples.

4. Bake in preheated oven for 50 to 55 minutes
Personal Notes:
Personal Notes:
You can substitute 21oz can of apple pie filling for apples and water.

 

 

 

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