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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Yellow Split Pea Soup Recipe

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This recipe for Yellow Split Pea Soup is from Creamed Peas on Toast, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ham Bone or Leftover Ham
4-1/2 c. Water
2 c. Chicken Broth
2 c. Yellow Split Peas
2/3 c. Leeks or Green Onions
1/3 c. Carrots
1/3 c. Celery
1/2 tsp. Sugar
1/8 tsp. Marjoram
1/8 tsp. Pepper
2-1/2 c. Milk
1 c. Cream
Directions:
Directions:
Follow the recipe on the package of dry split peas. Rinse peas before adding to pot. Cook until peas are tender. Add milk and cream.
Personal Notes:
Personal Notes:
Recipe from Magic Pan Restaurant where the specialty was crepes.

 

 

 

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