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Cocktail Meatballs Recipe

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This recipe for Cocktail Meatballs is from Generations of Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lbs hamburger
1/2 cup dry bread crumbs
1/4 cup finely chopped onion
1/4 cup milk
1 egg
1 tbsp. snipped parsley
1 tsp. salt
1/2 tsp. Worcestershire sauce
1 tsp. pepper
1/4 cup shortening
1 bottle (12 oz.) chili sauce
1 jar (10 oz.) grape jelly
Directions:
Directions:
1. Mix hamburger, bread crumbs, onion, milk, egg, parsley, salt, Worcestershire sauce and pepper
2. Gently shape into 1 inch balls
3. Cook meatballs in shortening in 12 inch skillet until brown
4. Remove meatballs from skillet and drain fat
5. Heat chili sauce and jelly in skillet, stirring constantly, until jelly is melted
6. Add meatballs and stir until coated
7. Simmer uncovered for 30 minutes

 

 

 

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