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Pepperoni Pizza Spaghetti Casserole Recipe

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This recipe for Pepperoni Pizza Spaghetti Casserole is from The Bush Family Memories of Meals, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
12 oz. of uncooked spaghetti
1/2 tsp. salt
1 lb. ground beef
2 oz. of pepperoni, sliced in half
26 oz. jar of pasta sauce (Todd likes a lot more sauce than this!)
2 c. mozzarella cheese, grated

Directions:
Directions:
Cook Spaghetti with 1/2 tsp. of salt in water according to the directions on the pkg. Drain and place the noodles in a lightly greased 9X13 pan. Cook ground beef in a large skillet. Drain and set the meat aside. Wipe the skillet clean with a paper towel. Place pepperonis in the pan and cook them over medium heat stirring occasionally until crisp (about 4-5 mins.). Cover the spaghetti noodles with the ground beef and pour the pasta sauce on top. Place about half the pepperoni slices over the pasta sauce. Sprinkle the cheese over the top. Place the remaining pepperoni slices on top of the cheese. Cover with foil and bake at 350º for 30 mins. or until cheese is completely melted and starting to brown.

 

 

 

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