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Breakfast Pizza Recipe

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This recipe for Breakfast Pizza is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. pork sausage
1 pkg. crescent rolls
1 c. frozen hash browns
1 c. cheddar cheese
5 eggs
1/2 tsp. salt
1/6 tsp. pepper
1/2 c. milk
2 tbsp. grated Parmesan cheese
Directions:
Directions:
In a skillet, cook sausage until browned. Drain off excess fat. Separate crescent rolls into 8 triangles. Place in and ungreased 12 inch pizza pan with points toward center. Press over bottom to form a crust. Seal touching edges. Spoon sausage over crust; sprinkle on potatoes and then cheddar cheese. In a bowl, blend together eggs, milk, salt, and pepper. Pour onto crust. Sprinkle with Parmesan cheese. Bake at 375º for 25 to 30 minutes.

 

 

 

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