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Mostaccioli Casserole Recipe

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This recipe for Mostaccioli Casserole is from Friends and Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1 onion
4 tbsp horseradish sauce
4 tbsp yellow mustard
3 regular cans of tomato soup
8 oz Swiss cheese or a little more
1 lb. Mostaccioli noodles, cooked
Directions:
Directions:
Preheat oven to 350 degrees.
Brown meat, salt and onion. Drain grease. Then add soup, mustard and horseradish.
In casserole dish, layer cooked noodles, sauce and cheese in sequence. Repeat until all ingredients are used.
Bake at 350 degrees for 40 to 50 minutes until done and cheese is nicely golden.
Personal Notes:
Personal Notes:
This recipes was handed down to mom from a great friend at church. I still enjoy it today with my family.

 

 

 

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