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Pecan Pie Recipe

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This recipe for Pecan Pie is from Stacy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
2/3 cp Sugar
1/3 tsp Salt
1/3 cp Butter, melted
1 cp Dark Corn Syrup
1 cp Pecan Halves
Directions:
Directions:
Make pastry for one pie crust, Line pan. Beat together with a rotary beater: 3 eggs, 2/3 cp sugar, 1/3 tsp salt, 1/3 cp butter, melted, and 1 cp dark corn syrup. Mix in 1 cp pecan halves. Pour into pastry lined pan. Bake until set and pastry is nicely browned at 375º for 40-50 minutes.

 

 

 

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