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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Bread Cheesy Bread Recipe

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This recipe for Bread Cheesy Bread is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups AP flour
1 cup shredded sharp cheddar cheese
1 teaspoon sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon coarsely ground black pepper
1 cup buttermilk
1/2 cup butter, melted
2 eggs
Directions:
Directions:
In a large bowl combine flour, cheese, sugar, baking powder, baking soda, salt and pepper. In a smaller bowl beat eggs, melted butter and buttermilk together with a whisk. Add to flour mixture and mix with a spoon just enough to wet all the ingredients. Pour mixture into a loaf pan that has just the bottom greased. Bake in preheated 350 degree oven for 35-40 minutes. Allow to cool for 15 minutes before removing from pan. Makes one loaf.
Personal Notes:
Personal Notes:
So good it doesn't even need butter!

 

 

 

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