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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Caramel Topping Recipe

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This recipe for Caramel Topping is from The New Raymond Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 c. brown sugar
1 c. white sugar
Pinch of salt
2 T. butter
1/2 c. cream (We used to be able to skim it off the top of the Willoway Milk bottle.)
Directions:
Directions:
Combine all ingredients in a sauce pan and cook over low flame until thick.
Number Of Servings:
Number Of Servings:
2 cups
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
My friend June Humphrey gave me this recipe and the kids used to beg me to make this so they could put it on ice cream....of course, Cock Robin or Oberweis ice cream!

 

 

 

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