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Eddie's meatloaf...via Colucci Bros. Recipe

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This recipe for Eddie's meatloaf...via Colucci Bros. is from The Belisle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
salad oil
1 carrot
2 stalks celery
1 med. onion
2 lbs. gr. beef
2 eggs
salt and fresh pepper
dash hot sauce
dash Worcestershire sauce
3 slices bread
1/2 cup seasoned Italian bread crumbs
ketchup
Directions:
Directions:
In a medium -sized sauté pan, put 2 dribbles of salad oil and heat over medium - high heat. Add the carrots , celery, and onions and sauté about 5 minutes. Put aside and cool.
In a large bowl, put the carrot mixture , ground beef and remaining ingredients , except for the bread , bread crumbs, and ketchup. Soak the bread in milk, then squeeze milk out and drain it. Add to the ground beef and mix . Add bread crumbs . Roll into firm loaf, spread ketchup over top.

Bake 45-55 min. at 375 degrees
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
about 20 minutes
Personal Notes:
Personal Notes:
Eddie prepared this dish for the Seniors at the Anchors in Edgartown.

 

 

 

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