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Applesauce Cake Recipe

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This recipe for Applesauce Cake is from Mimi's Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 cups flour
2 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. ground cloves
1/2 tsp. ground nutmeg
1/2 tsp. slat
1 1/4 cups sugar
2/3 cup butter, softened
2 eggs
1 1/2 cups applesauce
1/2 cup milk
1 cup raisins
3/4 cup chopped walnuts
powdered sugar
Directions:
Directions:
In a medium bowl, combine flour, baking soda, cinnamon, cloves, nutmeg, and salt. Beat sugar and butter in a large bowl until light and fluffy. Add eggs and applesauce. Gradually add flour mixture alternately with milk until well blended. Stir in raisins and nuts. Pour into a greased and floured 13 x 9 baking pan. Bake at 350º for 35-40 minutes or until a toothpick inserted in the center comes our clean. Cool cake in pan on a wire rack. Sprinkle with powdered sugar.
Personal Notes:
Personal Notes:
Mimi wrote "very good" and recommends icing it with browned butter icing.

 

 

 

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