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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Hummus Recipe

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This recipe for Hummus is from Donna's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Hummus recipe:
2 cans garbanzo beans , drained
1/2 cup tahini (sesame paste)
1 tb cumin
1 t cayenne pepper
1 t minced garlic
Juice of lemon
Add to food processor and make into paste
While machine is running, add good olive oil to get smooth
Salt to taste
Sometimes I add a bit of water to make it creamier
Directions:
Directions:
Drain and Rinse Garbanzo Beans
Add to food processor and make into paste
While machine is running, add good olive oil to get smooth
Salt to taste
Sometimes I add a bit of water to make it creamier

add roasted red Peppers
Serve with Mary's Gone Crackers
Pita triangles
Fresh vegies: Carrots and colored peppers
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Be creative . Homemade Hummus is mush better then store brand and lasts .

 

 

 

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