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30 Minute Dinner Rolls Recipe

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This recipe for 30 Minute Dinner Rolls is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C plus 2 Tbsp. warm water (Can substitute buttermilk)
1/3 C oil
2 Tbsp. active dry yeast
1/4 C sugar
1 1/2 tsp salt
1 egg
3 1/2 C bread flour (seems to work better but all purpose flour will also work)
Directions:
Directions:
Heat oven to 400 degrees.
In your mixer bowl combine the water, oil, yeast and sugar and allow it to rest for 15 minutes. Using your dough hook, mix in the salt, egg and flour.
Knead with hook until will incorporated and dough is soft and smooth. (Just a few minutes)
Form dough into 12 balls and then place in a greased 9 x 13 pan and allow to rest for 10 minutes. Bake for 10 minutes at 400 degrees or until golden brown.
Number Of Servings:
Number Of Servings:
12-15
Preparation Time:
Preparation Time:
30 Minutes
Personal Notes:
Personal Notes:
These are a Macy favorite. They are super easy and delicious. I hope you enjoy them as much as we do.

 

 

 

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