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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Mom's Liver & Onions Recipe

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This recipe for Mom's Liver & Onions is from The Bauman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
bacon
onions
flour
liver
Directions:
Directions:
Cook several slices of bacon in skillet. Cover with onions. Coat liver with flour and lay on top of onions. Cook until done. May add water to steam the liver if desired.

 

 

 

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