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FRUIT JELLO SALAD / SALADE DE FRUIT AU JELLO Recipe

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This recipe for FRUIT JELLO SALAD / SALADE DE FRUIT AU JELLO is from St-Onge family cookbook (English), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large box of raspberry jello
2 cups of boiling water
1 can of blueberry pie filling
1 15 ounce can of crushed pineapple

Topping
8 ounces of cream cheese
1/2 cup of sour cream
1/4 cup sugar
1 tsp vanilla
Directions:
Directions:
Mix jello and boiling water
add blueberry pie filling and pineapple
let set overnight

Beat topping ingredients together with beater until smooth
pour on top of jello

Optional... garnish with slivered almonds and/or cherries
Personal Notes:
Personal Notes:
Aunt Noella

 

 

 

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