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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Apple Brown Betty Recipe

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This recipe for Apple Brown Betty is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c, small bread cubes (1/2 inch)
1/2 c. butter, melted
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/8 tsp. salt
3/4 c. brown sugar, packed firmly
4 c. cooking apples, peeled and quartered

**Double this recipe for Sokol
Directions:
Directions:
Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar. Arrange in alternate layers with apples in casserole dish. Cover and cook at 350 degrees for 1 to 1 1/2 hours until apples are tender. Serve. Makes 4 - 5 servings.
Number Of Servings:
Number Of Servings:
4-5

 

 

 

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