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Fried Dough Recipe

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This recipe for Fried Dough is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pizza Doug
Vegetable Oil
Sugar
Cinnamon
Directions:
Directions:
You can either purchase or make pizza dough.

Cut pizza dough into 2 x 1" strips.

Place strips in frying pan with hot vegetable oil. Use enough vegetable oil to sub merge the dough half way.

Turn the dough over when it is golden brown on one side.

Drain the fried dough on a dish, lined with paper towels.

Dip the cooked dough in a mixture of 1 to 1/2 sugar and cinnamon.

Serve warm and enjoy.
Number Of Servings:
Number Of Servings:
1 lb of dough serves 4
Preparation Time:
Preparation Time:
Store purchased dough-20 minutes
Personal Notes:
Personal Notes:
I remember the smell and enjoyed the taste of these fried treats, along with the house full of merriment and joy. This is Sicily's version of a doughnut.

 

 

 

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