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Velveeta Classic Nacho Dip Recipe

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This recipe for Velveeta Classic Nacho Dip is from Boyer-Dohn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup chopped onions
2 tbsp. margarine or butter
1 lb. Velveeta Mexican Pasteurized process cheese spread w/Jalapeno pepper, cubed
1 14 1/2 oz can tomatoes,chopped, drained
Directions:
Directions:
Saute onions in margarine or butter, reduce heat to low
Add remaining ingredients, stir until process cheese spread is melted
Serve hot with tortilla chips or vegetable dippers
Number Of Servings:
Number Of Servings:
3 cups
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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